6 Reasons Sourcing Teams Keep Returning
Every Lot Is Verifiable
Every production lot is tested by our in-house laboratory and cross-validated by an accredited external lab before release. The standard analytical scope covers particle size, bulk density, total moisture, water activity, metal and magnet response, pesticide residues, heavy metals, and the full microbiological profile.
Pesticides and heavy metals are tested against EU legislation. Microbiological commitments per 25 g are published on every product specification sheet.

- Laboratory
- In-house
- External validation
- Accredited
- Ferrous metal detection
- 0.8 mm
- Pesticide & heavy-metal limits
- EU
Bar-Coded, Lot-Level, End-To-End
A bar-coding system runs end-to-end across the warehouse, streamlining order processing and shipping accuracy and providing daily inventory traceability down to lot level.
Materials are accepted into production only against a satisfactory quality control report on receipt. Any material outside specification is rejected at the dock, before it can contaminate downstream operations.

- End-to-end
- Bar-coded
- Humidity ceiling
- ≤ 65%
- Inventory traceability
- Daily
- Audit trail
- Lot-level
Audited To The Standards Your Customers Ask For
ISO 9001, ISO 14001, ISO 22000, BRC Grade A, FDA registration, HALAL, KOSHER (KLBD), USDA Organic, Ceres / EU Organic, Sedex, HACCP, and QIZ: the portfolio is structured so a single supplier relationship covers the downstream audit requirements across your major export markets.
Each certification's scope, issuing body, and validity window is published on the Certifications hub, with the original PDF available on request.

- Active certifications
- 16
- Export regions
- 3
- Grade A
- BRC
- Food safety
- ISO 22000
Built For Annual Programmes, Not Spot Orders
Our facility runs dedicated dehydration, cutting and granulation, and herbs and spices lines, sized for supply contracts that run the full agricultural calendar.
Onion availability spans the entire year. Garlic and leek process February through May, then ship as dehydrated product through the rest of the year from humidity-controlled warehouse stock.

- Onion availability
- Year-round
- Dehydration line
- Dedicated
- Herbs & spices line
- Dedicated
- Garlic & leek season
- Feb-May
Egypt's Climate, Close To Global Shipping Routes
Egypt's climate, fertile soil, and long cultivation seasons create the conditions for high-quality alliaceous vegetables and aromatic herbs. Egypt sits inside the cultivation belt, which compresses raw-material transit time and preserves freshness at intake.
Geographically, Egypt sits at the convergence of European, Gulf, and African shipping lanes, supporting efficient export to buyers in Europe, North America, and Asia-Pacific.

- Export region
- Europe
- Export region
- N. America
- Export region
- Asia-Pacific
- In the cultivation belt
- Egypt
1 Supplier Relationship, 1 Accountable Team
Sourcing contacts route directly to a regional sales lead, not a ticketing queue. Sample requests, quote turnarounds, and lab data follow a published service-level commitment: 1 business day to acknowledge, 1 calendar week to deliver against a structured RFQ.
Quality and regulatory enquiries route to the in-house QA team for direct response, with documentation packs available on request for audits.

- Service-level commitment
- Published
- RFQ response window
- 1 week
- Sales routing
- Regional
- QA contact
- Direct
The Detail Behind The Differentiators
Production lines, quality programme, and the certification library each have their own dedicated section.
Tell Us What You Need
Product, cut size, certifications, volumes, destination: share the shape of your RFQ and a regional sales lead will respond within 1 business day.

